Job Title

Restaurant Manager (NOC 0631)

  • Type: Full Time
  • Location: Calgary, AB
  • Employer Type: Business
  • Wage ($/hr): 22/hr
  • Published on: 2022-06-06
  • Application Deadline: 2022-09-05
  • Job ID: 266310622
  • Job Category: Restaurant – Food Service

Website Renaissance Cafe Calgary Inc

  • Full Time
  • Calgary, AB
  • Retrieved on: 2024 May 12 02:29:37 PM EDT
  • Applications have closed

Job Description

Position: Restaurant Manager (NOC 0631)
Company: Renaissance Cafe Calgary Inc

Job details
• Location: 550 11 AVE SW suite 100 Calgary, AB, T2R 1M7
• Salary: $22.00 / hour
• Vacancies: 1 vacancy
• Employment groups: Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
• Terms of employment: permanent employment, Full time, 35 hours / week
• Start dates: soon as possible
• Employment conditions: On call, Overtime, Morning, Day, Evening, Shift, Night

Job requirements
Languages
English

Education
College/CEGEP

Experience
2 years to less than 3 years

Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Large workload

Personal Suitability
Conduct performance reviews, Enforce provincial/territorial liquor legislation and regulations, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Organize and maintain inventory

Business Equipment and Computer Applications
Point of sale system, Spreadsheet, MS Office, MS Windows

Specific Skills
Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Provide customer service, Address customers’ complaints or concerns, Recruit, train and supervise staff

Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply
By email
[email protected]

Required languages: English

Education level: College/CEGEP

Required skills: Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Provide customer service, Address customers' complaints or concerns, Recruit, train and supervise staff

Closest intersection: 11 AVE SW

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