Job Description

1. Job Description
• Supervise and co-ordinate activities of staff who prepare and serve food and beverages
• Train staff in job duties, sanitation and safety procedures
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Address customers’ complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment’s culinary genres,
• Establish work schedules

2. Requirements
• Secondary School Graduation Certificate
• 1-2 years of relevant work experience
• Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
• Work under pressure

3. Job Details
• Location: Free Bird Table & Bar – 5991 Alderbridge Way, Richmond
• Terms of employment: Full-time / Permanent (30~40 hours/w)
• Start date: ASAP
• Salary: $20.10 per hour

Please send your resume to [email protected]
Thank you.

Required languages: English

Education level: Completion of Secondary School

Required skills: 1-2 years of relevant work experience

Closest intersection: Greater Vancouver