Job Description

Baker
By European Sweetness Ltd

Location: Edmonton, AB
Wages: $17.00 hourly for 40 hours per week
Terms of Employment: Permanent employment, Full time
Employment Conditions: Day, Evening, Weekend, Shift, Early Morning, Morning
Start Date: Starts as soon as possible
Vacancy: 1 vacancy

Job requirements
Languages
English

Education
Secondary (high) school graduation certificate

Experience
7 months to less than 1 year

Specific Skills
Prepare special orders; Inspect kitchen and food service areas; Frost and decorate cakes and baked goods; Ensure that the quality of products meets established standards; Bake mixed dough and batters; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machinery

Additional Skills
Train staff in preparation, cooking and handling of food

Work Setting
Bake shop

Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Hand-eye co-ordination; Standing for extended periods; Tight deadlines

Food Specialties
Desserts and pastries; Cake decorating; Breads and rolls

Personal Suitability
Accurate; Team player; Client focus; Dependability; Judgement; Reliability
How to apply:
By email: [email protected]

Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Apprentices, Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Students, Veterans, Visible minorities, Youth

Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Specific Skills Prepare special orders; Inspect kitchen and food service areas; Frost and decorate cakes and baked goods; Ensure that the quality of products meets established standards; Bake mixed dough and batters; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machinery Additional Skills Train staff in preparation, cooking and handling of food

Closest intersection: Edmonton, AB