Job Description

We’re seeking one Production Supervisor for a full-time, permanent position, at $35/hour (40 hours/ week), as soon as possible.
The Production Supervisor will report to the Vice President of Operations, and will also work closely with the Operations Manager, the Maintenance Director and the Quality Assurance Director and Purchasing Manager. We are looking for a highly skilled, detail-oriented Supervisor who excels at multitasking.
Duties include; but are not limited to…
• Minimize hazards at all stages of the food production process
• Train staff/workers in job duties, safety procedures and company policies
• Recommend personnel actions such as hiring and promotions
• Prepare production and other reports
• Recommend measures to improve productivity and product quality
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Establish methods to meet work schedules and co-ordinate work activities with other work units
• Requisition or order materials, equipment and supplies
• Identify and support continuous improvement efforts with VP Operations and Operations Manager;
• Learn and adhere to safety and security policies and procedures;
• Ensure everyone follows all sanitation and quality policies and procedures, and reports any deficiencies to the QA Manager, Production Manager or Vice President of Operations;
• Adheres to all company policies; and
• Additional duties as assigned;

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Accountability, Excellent effective communication oral and written, project management, leadership, critical thinking

Additional skills / Assets: Ability to work independently, Strong organizational skills; Attentional to detail; Working under pressure; Fast-paced environment; Tight deadlines; Excellent time management skills; Accurate; Flexibility; Efficient Interpersonal Skills

Closest intersection: James St. S. at Highway 7