Job Description

Job details

Location
685 University Ave Orillia, ON L3V 6H2

Salary
16.55 hourly / 35 hours per Week

Terms of employment
Permanent employment
Full time
Day, Early Morning, Evening, Morning, Night, Shift, Weekend

Start date
Starts as soon as possible

vacancies
8 vacancies

Verified
Source
Job Bank #2911179

Overview
Languages
English

Education
No degree, certificate or diploma

Experience
1 to less than 7 months

Work setting
Restaurant

Responsibilities
Tasks
-Prepare and cook complete meals or individual dishes and foods
-Prepare dishes for customers with food allergies or intolerances
-Inspect kitchens and food service areas
-Train staff in preparation, cooking and handling of food
-Order supplies and equipment
-Supervise kitchen staff and helpers
-Maintain inventory and records of food, supplies and equipment
-Clean kitchen and work areas
-Organize buffets and banquets
-Manage kitchen operations

Additional information
Security and safety
Criminal record check

Work conditions and physical capabilities
-Attention to detail
-Fast-paced environment
-Handling heavy loads
-Overtime required
-Physically demanding
-Repetitive tasks
-Standing for extended periods
-Work under pressure

Personal suitability
-Client focus
-Dependability
-Excellent oral communication
-Flexibility
-Initiative
-Judgement
-Organized
-Reliability
-Team player
-Time management

Who can apply to this job?
The employer accepts applications from:
-Canadian citizens and permanent or temporary residents of Canada.
-Other candidates with or without a valid Canadian work permit.

How to apply
By email
[email protected]

Required languages: English

Education level: No Degree, certificate or diploma

Required skills: 1 to Less than 7 months

Closest intersection: Orillia, ON L3V 6H2