Job Description

Employment Terms:
$15.30/hour
30 to 40 hours/week
Permanent Full-time

Vacancies: 2

Experience: 1 year to less than 2 years

On site: Work must be completed at the physical location. There is no option to work remotely.

*We welcome all applicants: Youth, Veterans of the Canadian Armed Forces, Visible Minorities, Persons with disabilities, Indigenous People, Newcomers to Canada, Seniors, Apprentices

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize buffets and banquets

Closest intersection: Regent St/Arnold Dr