Job Description

Job details
LocationMississauga, ON
L5R 4G6
Workplace informationOn site
Salary
28.40 hourly / 35 hours per Week
Terms of employment
Permanent employment
Full time
Day, Evening, Morning, Weekend
Start dateStarts as soon as possible
vacancies1 vacancy
Overview
Languages
English

Education
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience
1 to less than 7 months

On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Requisition or order materials, equipment and supplies
Bake mixed dough and batters
Prepare special orders
Draw up production schedules
Oversee sales and merchandising of baked goods
Prepare dishes for customers with food allergies or intolerances

Required languages: English

Education level: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Required skills: Organized, Team player, Reliability

Closest intersection: Mississauga